|
- Bibim-Bop
beef rice bowl w/ veggies; $6 at airtime
|
|
4.5 out of 5 1046 ratings |
Korean/Mexican fusion |
|
- $15 Chef's Tasting Menu
four courses; varies depending what chef gets at market
|
|
4.5 out of 5 609 ratings |
chef takes order, cooks and does the dishes |
|
- Philly Cheese Steak Sandwiches
free during happy hour (M-F, 4-7pm)
|
|
4.0 out of 5 762 ratings |
[CLOSED] |
|
|
|
4.0 out of 5 735 ratings |
opened in 1937 |
|
- Roast Beef French Dipped Sandwich
$5.75 at airtime; ask for double-dip; looks good; Wolfgang recommends adding horseradish mustard
|
|
4.0 out of 5 7112 ratings |
#96 (101 Tastiest Places to Chowdown); birthplace of French dipped sandwich; long lines; Los Angeles' oldest sandwich shop; cash only; "my favorite fast food restaurant"-Wolfgang Puck |
|
- Cured Pork Cheeks Confit Hash
$6 at airtime; part of Toulouse 'Breakfast Happy Hour'; available only M-F, 9-11AM; looks good
|
|
4.0 out of 5 5022 ratings |
"culinary diversity and range from traditional Creole and French Quarter menu choices to traditional Parisian and French preparations to more innovative dishes" (from it's website) |
|
- Gambler's Special
8-oz steak & 3 jumbo shrimps, mash potatos & salad for $7.77
|
|
3.5 out of 5 963 ratings |
[CLOSED] |
|
- $15 Steak Dinner (Monday Night Special)
|
|
2.5 out of 5 18 ratings |
[CLOSED] |