Ali Khan |
(19 restaurants) |
|
|
|
|
Restaurant |
What to Get
| Show / Episode / Recommended By |
Yelp! Rating |
Restaurant Notes |
|
- Jambalaya Baton
"a bowl of classic jambalaya, deep fried on a stick!" (from its website); andouille sausage, rice w/ vegetables, tomatoes, garlic & herbs, drizzled w/ house Remoulade sauce & topped w/ edible flowers
|
|
4.5 out of 5 233 ratings |
[CLOSED]; est. 2013; food trailer serving street food inspired by Cajun classics & Southern staples |
|
- Corned Beef Tongue Reuben
w/ cheese, spicy sauerkraut & pickled mustard seed aioli
|
|
4.5 out of 5 401 ratings |
est. 2013; whole animal butchery & restaurant specializing in local meats & farm-to-table dining |
|
- Chicken Parmigiano Sandwich
|
|
4.5 out of 5 145 ratings |
Italian deli & grocery w/ made-to-order sandwiches, pastas & imported goods; fresh bread sourced from its own neighboring panetteria |
|
- The "Campfire" Churro
tossed in graham cracker sugar, topped w/ Mexican chocolate sauce & whipped cream, served w/ torched marshmallows; looks good
|
|
4.5 out of 5 558 ratings |
opened in 2014; food trailer specializing in classic churros w/ a variety of toppings |
|
- Dark Truffle Cake
covered in dark chocolate ganache & garnished w/ dark chocolate ribbons & cocoa powder; batter contains mayonnaise
|
|
4.5 out of 5 175 ratings |
est 2011; scratch-made sweets from family recipes |
|
|
|
4.5 out of 5 2911 ratings |
formerly JMueller BBQ at airing; one of Danielle's personal favorites; long lines (sells out quickly); live music on Saturdays & Sundays; had to shut down temporarily in 2006...sold smokers to competitor Aaron Franklin...now a heated competitor; long lines |
|
- "Barbacado"
half avocado, stuffed w/ smoked barbacoa & topped w/ diced white onion, jalapeƱo salsa, queso fresco & cilantro
|
|
4.5 out of 5 308 ratings |
est. 2017; inventive barbecue food truck & catering service featuring locally sourced meats; "new school barbecue" (from its website) |
|
- Pomodoro w/ a Meatball
beef & pork meatball w/ breadcrumbs, house red sauce, handmade pasta, garlic confit, butter, house farm cheese & basil; "truly done to the nines" -Ali Khan
|
|
4.5 out of 5 1000 ratings |
est. 1948; family run food truck serving scratch-made classic Italian food |
|
- Suadero Tacos
confit beef brisket cooked in fat for 5 hours then grilled, coated in "black magic" oil & pica-pica sauce; served on handmade tortillas w/ avocado crudo, cilantro & onion; looks good
|
|
4.5 out of 5 1050 ratings |
opened in 2018; locally sourced traditional Mexican cuisine |
|
- Triple Cheeseburger w/ Bacon
flat-stack griddle burger; looks good
|
|
4.0 out of 5 316 ratings |
since 1959; institution 16-stool counter service joint; "offers delicious American drive-in food & top-notch service" (from its website) |
|
- Cemita Ahogada
house bun, beef chuck & broth, Oaxaca cheese, refried beans, radish, cabbage, cilantro & mayo; "deep, deep, savory flavors here" -Ali Khan
|
|
4.0 out of 5 682 ratings |
est. 2006; locally sourced, farm-to-table chic restaurant & butcher shop |
|
- Cioppino
mussels, clams, chorizo, shrimp, fumet, san marzanos, fennel; served w/ toasted house bread
|
|
4.0 out of 5 509 ratings |
est. 2014; creative, wood-fired pizza & Mediterranean inspired cuisine |
|
- Smoked Fish Bagel
cured, smoked mackerel on a house sourdough bagel w/ spread, pickled red onion, boiled egg crumbles & fried capers; looks good
|
|
4.0 out of 5 184 ratings |
opened in 2016; breakfast & lunch spot w/ an eclectic menu of burgers, Asian favorites, donuts & more |
|
- Steak Frites
wood smoked steak & french fries; looks good
|
|
4.0 out of 5 1350 ratings |
opened in 2015; cafe inside a converted laundromat & gas station; serves gourmet new American fare |
|
- Tikka French Toast
tomato curry chicken tikka masala marinated overnight, sandwiched in bread & dipped in cilantro-infused batter, then griddled; looks good
|
|
4.0 out of 5 1667 ratings |
opened in 2005; modern Indian food, showcasing regional curry & traditional preparation styles plus inventive creations |
|
- Pork Colorado Chile Relleno Burrito
pork colorado stew, fried anaheim chile stuffed w/ Monterey Jack, wrapped in flour tortilla; "great, creamy, rich, satisfying" -Ali Khan
|
|
4.0 out of 5 494 ratings |
opened in 2014; "original family recipes w/ Cali-Mex & old-world Mexican flavors" (from its website) |
|
- Breakfast Sandwich
goat chorizo verde sausage patty, tomato, pimento chorizo
|
|
4.0 out of 5 400 ratings |
casual restaurant serving American fare made from locally-sourced ingredients; includes market & bar |
|
- "The O.G." Classic Hot Chicken Sandwich
all natural breast topped w/ coleslaw, bread & butter pickles & house mayo; "meaty, spicy, flavorful, filling!" -Ali Khan
|
|
4.0 out of 5 1151 ratings |
opened in 2018; menu highlights "all natural Texas chicken" w/ signature spice blend & various house sauces |
|
- Pistachio Bacon Chicken Salad Sandwich
croissant sandwich w/ house chicken salad; roast chicken, celery green apple, pistachios, red onion, red grapes, house aioli & bacon; served w/ tomato, lettuce & pepperoncini
|
|
4.0 out of 5 929 ratings |
est. 2008 as a catering business; now offering full restaurant menu plus floral arrangements & gift baskets |
Ali Khan |
(19 restaurants) |
|
|
|
|
|