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- Grilled Sashimi of Mushrooms
grilled slices of shiitake & king oyster mushrooms; served w/ rosemary garlic oil, sesame froth; "when people ask me of the amazing things I've eaten around the country, it always comes to mind instantly" -Frank Bruni; looks good
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4.5 out of 5
807 ratings |
serving innovative & refined sushi along w/ other small plates |
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- Whole Roasted Chicken
roasted three-day brined-then-bagged-in-chicken-fat chicken; spiced yogurt, broccoli rabe, green garbanzo hummus, raisin chermoula; looks good (drippingly delicious)
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4.0 out of 5
1330 ratings |
[CLOSED]; combines French-inspired "refined rusticity" with an unyielding passion for the best local, seasonal, and organic ingredients |
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- Sticky Buns
brioche dough rolled w/ pecans & sugar; dark, sticky caramel & toasted pecans; looks good; Bobby Flay lost to these sticky buns in one of his shows (Throwdown); looks good
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4.0 out of 5
932 ratings |
Throwdown: Bobby Flay lost [Bobby's recipe]; "We want each customer's experience to be an enjoyable one, and we focus on all aspects involved: great food, gracious service, warm atmosphere, heady aromas, and irresistible displays." (from its website); Other Recipes: Flour's Famous Banana Bread |
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- Corned Beef and Cabbage
marinated beef brisket; served w/ braised cabbage, butter-poached carrots, grain mustard; "the best corned beef and cabbage I've ever had...cabbage tastes like brown butter...perfect contrast to corned beef"-Adam Gertler; homemade corned beef; looks good
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4.0 out of 5
558 ratings |
opened in 1996; serving award-winning food by combining some of the cities' best Modern American cuisine, a great wine list, local microbrews on tap & craft cocktails w/ a lively eclectic bar scene |
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- Boston Bib & Mache Salad
bibb lettuce & toasted walnuts; served w/ toasted walnut dressing & a shower of Maytag blue cheese; looks good
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3.5 out of 5
897 ratings |
est. 1993; serving a range of fare including pizza, salads, & pasta |
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- Stuffed Quahog
baked crushed cracker & breadcrumb stuffing w/ quahogs packed in shell; served w/ drawn butter & lemon wedge; looks good
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3.5 out of 5
258 ratings |
serving home-cooked comfort foods in a casual, comfortable atmosphere for over 50 years |
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- Boston Cream Pie
sponge cake w/ pastry cream & topped w/ chocolate ganache & white fondant swirl icing; sides coated w/ toasted almonds; a Parker House original; can be shipped; looks good
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3.5 out of 5
300 ratings |
located inside the Omni Parker Hotel; origin of the Boston Cream Pie |
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- Clam Chowdah
award winning, thick, creamy & homemade; w/ big chunks of potatoes & clam; can be served in a cup, bowl or bread bowl; looks good
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3.0 out of 5
719 ratings |
serving fresh seafood along the water |
