|
|
|
4.5 out of 5 1211 ratings |
opened in 1998; vow to only use the finest ingredients and prepare each dish with an infusion of passion and creativity; all dishes are made from scratch |
|
|
|
4.0 out of 5 836 ratings |
three dining rooms: Dyer Room with its trompe l'oeil depicting the Mediterranean countryside, the Bayona Room with its stained-glass accents and picture window and the main dining room which is dominated by gorgeous arrangements of flowers; patio is also available most of the year; Other Recipes: Baked Oysters Italian-Style w/ Ciabatta Crouton |
|
- Knoblewurst (garlic beef sausage)
|
|
4.0 out of 5 15370 ratings |
#5 (101 Tastiest Places to Chowdown); Food War: Katz's vs. 2nd Ave... Katz's won (3-votes-to-2); oldest deli in America (1888); where "Harry Met Sally" was filmed (orgasm scene); don't lose your ticket to order or it will cost you $50 (and they have a cop guarding the door) |
|
- Plague Bringer Burger
1-lb patty w/ roasted garlic mayo, extra raw garlic, homemade hot sauce, pepper jack cheese, jalapeno, tortilla chips (for crunch), lettuce, tomato & onion all on a pretzel roll; looks good
|
|
4.0 out of 5 5364 ratings |
opened in 2005; dive-bar where burgers named after heavy metal bands |
|
- Spaghetti with Roasted Garlic Sauce
secret in sauce is how they cook the garlic: 1) roast whole hand-peeled garlic cloves in olive oil & butter mixture, 2) roast ground garlic separately; looks good
|
|
3.5 out of 5 96 ratings |
[CLOSED]; still sell sauces...check their website; opened in 1941 after years hosting friends and neighbors from all over town who urged them to open a restaurant; you can order bottled sauces online |
|
- Garlic Shrimp
you can sop up the garlic infused butter sauce w/ bread after you eat the shrimp; looks good
|
|
3.5 out of 5 803 ratings |
[CLOSED]; casual neighborhood restaurant with a continental menu; Michelin Guide recommended (2011) |
|
- Half Chicken (with Garlic Sauce)
|
|
3.5 out of 5 1215 ratings |
mission: to provide the most natural, fastest, freshest, and tastiest Mediterranean food in the world |
|
- Garlic Bread
Parmesan cheese mixed in w/ garlic-oil mixture; complimentary w/ meal; looks good
|
|
3.0 out of 5 9 ratings |
[CLOSED]; est. 1996; featuring classic Italian menu choices from Northern and Southern Italy as well as some Sicilian items from where the owner was born |