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- "Surfer" Sandwich
popular item; ham, cucumber, Swiss cheese, turkey, spicy mustard & mayo on marble rye bread; looks good
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4.5 out of 5 141 ratings |
est. 1971; 5 AZ locations; known for high-quality meats & cheeses, specialty sandwiches, salads & bread; the oldest eatery on Siesta Key |
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- Pisillo Panini
prosciutto di parma, porchetta, bufala mozzarella, roasted peppers, arugula, balsamic dressing; looks good
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4.5 out of 5 727 ratings |
opened in 2013; jumbo Italian sandwiches made w/ imported meats & cheeses |
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- Golden Delicious Apple Tart
- Corn Grilled Pizza
thin cruse w/ pomodoro, fresh herbs, 2 cheeses & spicy olive oil; looks good
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4.0 out of 5 691 ratings |
#2 (Top 5 Restaurants-Best Italian); opened in 1980; dishes are re-crafted to reflect the products of New England's farms & waters cooked in wood-burning ovens & on grills over hardwood charcoal fires; opened for dinner only & closed on Sundays & Mondays |
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- Peach & Honey Glazed Baby Back Ribs
pork ribs smoked over cherry wood & onion, coated in brown sugar honey glaze; looks good
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4.0 out of 5 700 ratings |
est. 2015; seasonal restaurant specializing in pit smoked bbq |
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- Cacio e Pepe Pizza
provoloncino d’agerola, fior di latte, parmigiano crema, cracked black pepper; "it's perfection!" -Katie Lee
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4.0 out of 5 1121 ratings |
est. 2017; thin-crust pizza w/ handmade dough, San Marzano tomatoes & "fior di latte" mozzarella; gluten-free & vegan options available |