| Restaurant |
What to Get
| Show / Episode /
Recommended By |
Yelp!
Rating  |
Restaurant Notes |
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- Cognac Flambéed Truffle Pasta
penne flambéed in a wheel of Parmesan cheese w/ black Italian truffles; "the most fragrant, creamy, delicious pasta!" -Brad Miller
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4.0 out of 5
1644 ratings |
est. 2015; modern French brasserie w/ classic cuisine in the historic El Dorado building |
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- Raclette Savoyarde
Raclette cheese (aged 3-5 mo.) melted in small skillet which you pour on quartered seasoned potatoes on a plate that is served w/ charcuterie (plate of sliced prepared meat products and pickles); looks good
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4.0 out of 5
1160 ratings |
opened in 2000; 32-seat restaurant specializing in the regional cuisine and wine of France; "Best French Restaurant"-Seattle Weekly (2009) |
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- French Onion Soup Burger
top seller; flambeed caramelized onions, bechamel, Emmental Swiss, short rib beef patty, brisket & chuck, toasted English muffin, dijon; "sexiest burger out there" -Cliff Crooks
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4.0 out of 5
614 ratings |
est. 1952; Parisian-style bistro highlighting French fare |
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- Black Cod "Al Pastor"
blackened cod w/ achiote, red chili & pineapple rub; topped w/ pineapple shiso salsa; served w/ cabbage slaw & house tortillas
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4.0 out of 5
612 ratings |
Baja-inpired, wood-fired dishes, plus Mexican wines & mezcal |
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- Leon's Big Chicken Platter
the whole bird w/ choice of 2 large sides; looks good
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4.0 out of 5
1225 ratings |
opened in 2014; Southern-style seafood restaurant housed in an old body shop |
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- Cacio e Pepe Fritelle
pecorino & asiago batter, balled & deep fried, tossed in pecorino & black pepper; looks good
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4.0 out of 5
1255 ratings |
est. 2016; classic Italian dining w/ wood-fired seafood & handcrafted pastas |
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- Olallieberry Pie
crust made of lard
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4.0 out of 5
2019 ratings |
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- Pigs In a Blanket
pastry wrapped morcilla blood sausage w/ red pepper relish, spiced honey & violet mustard, topped w/ chives
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4.0 out of 5
971 ratings |
est. 2016; global flavors & small plates inspired by chef's own travels |
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4.0 out of 5
4949 ratings |
[CLOSED]; opened in 2012; a gourmet spin on diner comfort food, prepared by award-winning chef |
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- Whole Wheat Pancakes
only on weekends
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4.0 out of 5
1475 ratings |
opened in 2010; flexible intimate venue w/ a kitchen in full view or the dining space |
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- Lime Pie, Graham Cracker, Burnt Meringue
lime custard on a homemade graham cracker crust covered in meringue & torched to order; looks good
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4.0 out of 5
726 ratings |
serving seasonal, shareable Peruvian dishes & Latin cocktails |
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- Carrot Cake
extra amounts of nutmeg & cinnamon makes it special; "this carrot cake is an Oscar-winning movie star...the Katharine Hepburn of desserts"-Alex Guarnaschelli; looks good
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4.0 out of 5
317 ratings |
est. 1985; quaint but staple bakery serving the neighborhood and beyond |
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- Maple Budino
dessert - flam/pudding
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4.0 out of 5
1858 ratings |
casual, energetic, affordable neighborhood Italian taverna |
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- Grilled Duck Breast w/ Fig and Shallot Marmalade
a must for duck-lovers
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4.0 out of 5
350 ratings |
couple leased property from closed drugstore and kept the name "Lewis Drug Store" on the storefront |
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- Sourdough Cinnamon Roll
large-portioned fresh sourdough brioche & cinnamon sugar crumble; topped w/ orange zest whipped cream
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4.0 out of 5
922 ratings |
est. 2015; whole-grain bakery offering wood-fired pizzas, toasts & seasonal plates, plus beer & wine |
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4.0 out of 5
4294 ratings |
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- Tiramisu a la Mexicana
tiramisu w/ ancho chile powder mixed in
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4.0 out of 5
676 ratings |
[CLOSED]; opened in 2004 |
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4.0 out of 5
374 ratings |
[CLOSED]; Michael Symon's restaurant |
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- Tomahawk Chop
ribeye steak; looks good
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4.0 out of 5
596 ratings |
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- Lnam Prik Ong (Red Chili Dip)
combination of ground pork and spices (spaghetti sauce-like texture); use vegetables and pork rinds to dip; "I guarantee you it'll be the best thing you put into your mouth in Vegas...bar none!"-Ming Tsai
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4.0 out of 5
3067 ratings |
Thai restaurant; off Las Vegas Strip; James Beard award-winning (2011-Best Chef: Southwest); moved from original airing location (953 E Sahara Ave) |
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- Gnocchi Al Funghi
Russet potato hand rolled pasta dumplings, Japanese mushrooms, green garlic & spinach; "it is perfect." -Kristen Kish
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4.0 out of 5
1034 ratings |
est. 2014; southern California influenced Italian bistro menu |
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- Chocolate Caramel Sea Salt Tart
dessert form of a candybar; looks good
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4.0 out of 5
303 ratings |
[CLOSED] |
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- Alfie's Bun
Australian-influenced burger w/ double Creekstone patties, Gouda, runny egg, pineapple, pickled beetroot, arugula, Lucky sauce, grilled red onion; looks good
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4.0 out of 5
539 ratings |
since 2016; inspired by burger creations of SE Asia, Australia, the UK & beyond |
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4.0 out of 5
476 ratings |
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- Biscuits and Gravy
"one of most the soul-satisfying dishes I have eaten in my life...better than I've had in the South"-Michael Symon; looks good
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4.0 out of 5
1143 ratings |
farm-to-table restaurant w/ garden in backyard; almost everything is made from scratch; where Michael Symon stopped by at DDD airing (friend of chef/owner) |
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