View more restaurants in New York from other shows - FoodiePie.com
| Restaurant |
What to Get
| Show / Episode /
Recommended By |
Yelp!
Rating  |
Restaurant Notes |
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- Southern Fried Chicken & Eggnog Waffles
eggnog infused waffles & fried chicken; topped w/ strawberry butter & served w/ maple syrup; "it just makes you feel good all over!" -Jernard Wells
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4.0 out of 5
1830 ratings |
est. 2005; diverse menu highlights American comfort food & Southern classics |
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- Folded Cheeseburger in a Pita
cheddar, garlic aioli, sour cream, tomato, pickles; "nothing better than that!" -Duff Goldman
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4.0 out of 5
533 ratings |
est. 2018; pita-centered, worldly Mediterranean menu |
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4.0 out of 5
32 ratings |
[CLOSED] |
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- Toro Tartare
raw tuna chopped w/ ingenious condiments like caviar
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4.0 out of 5
3064 ratings |
[CLOSED] |
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- Pizza - Colatura Di Alici
white thin-crust pizza w/ buffalo mozzarella, onion, cherry tomatoes, anchovies, chili, & olives
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4.0 out of 5
1129 ratings |
Other Recipes: Tiramisu |
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- Wagyu Beef Sukiyaki
special order; thinly sliced beef, mushrooms, tofu, onions & noodles cooked tableside w/ soy, mirin & dashi; served w/ onsen tamago (sous vide poached egg); "ultra creamy & ultra delicious" -Martha Stewart
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4.0 out of 5
1485 ratings |
est. 2005; new style Japanese cuisine w/ classic dishes & new creations from the hibachi grill & wood burning oven |
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- Sizzling Bacon
thickly sliced; waiter-recommended
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4.0 out of 5
6922 ratings |
#1 (Top 5 Restaurants-Best Steak); #4 (101 More Amazing Places to Chowdown); established in 1887; "vatican of meat"; cash only or Peter Lugar credit card |
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- Sicilian Ice Cream Sandwich
pistachio gelato in brioche
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4.0 out of 5
47 ratings |
[CLOSED] |
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- "Bacon and Eggs"
not your traditional bacon & eggs dish; super-slowly cooked hard-boiled egg placed on black truffle polenta and surrounded by diced tuna belly; "best bacon and eggs in the Universe"-Frank Bruni
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4.0 out of 5
231 ratings |
[CLOSED]; opened in 1993; French-Mediterranean dishes are original interpretations of classic flavors from France, Spain and Italy; received a James Beard Foundation nomination for Outstanding Restaurant in 2007 |
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4.0 out of 5
157 ratings |
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- Peach & Honey Glazed Baby Back Ribs
pork ribs smoked over cherry wood & onion, coated in brown sugar honey glaze; looks good
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4.0 out of 5
700 ratings |
est. 2015; seasonal restaurant specializing in pit smoked bbq |
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4.0 out of 5
682 ratings |
[CLOSED] |
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- Fluent in French Toast - Rice Pudding
cloud 9 & spirit toppings recommended
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4.0 out of 5
3216 ratings |
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- Egg Nog
only made during the holidays; shipped to Chelsea market (in NYC); Alex recommnends adding a splash of bourbon
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4.0 out of 5
13 ratings |
"beyond organic"--they take such great care of their cows |
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- Meatloaf Sandwich
meatloaf made of beef, veal, pork, shortrib, duck, mushrooms and BBQ sauce, topped w/ crispy buttermilk onions all served on focaccia bread, onion marmalade, horseradish-vinaigrette-dressed bitter green lettuce; looks good
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4.0 out of 5
563 ratings |
[CLOSED]; opened in 2009; neighborhood favorite; accolades from various sources including New York Magazine and Michelin Guide (Best Value) |
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- Pizza Tempura
deep fried pizza; looks good
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4.0 out of 5
452 ratings |
opened in 2015; sake bar & Japanese restaurant w/ yakitori, noodles & other traditional dishes |
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- Costina (Spicy Tuscan Spareribs)
appetizer; looks good
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4.0 out of 5
599 ratings |
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- Tonno Classico
tuna, tomato, light mayonnaise; served on a fresh brioche bun; looks good
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4.0 out of 5
526 ratings |
serving authentic, fine specialties from Milan since 1982 |
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- Spaghetti Tomato & Basil
expensive (for spaghetti)..."worth every penny"-Ted Allen; everything is homemade; looks good
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4.0 out of 5
2314 ratings |
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- Corn Dog
available only 3 times per year: Memorial Day weekend, July 4th weekend, Labor Day weekend
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4.0 out of 5
2460 ratings |
opened in 2004; modern day "roadside" burger stand; other locations within New York City; also in Miami, DC, Connecticut |
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- Ebelskivers
pancakes dumplings stuffed with banana
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4.0 out of 5
742 ratings |
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- "The Rugby" Crepe
shaved Angus steak, Russian dressing, lettuce, cheddar, pickles, onions in a crepe; served w/ crispy red potatoes; can be served w/ applewood bacon or a fried egg; looks good
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4.0 out of 5
243 ratings |
est. 2003; serving breakfast, lunch, dinner & dessert inside the crepe |
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- The St. Louie Pizza
tomato, hot soppressata, sweet Italian sausage, provel, pickled chilis; looks good!
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4.0 out of 5
690 ratings |
est. 2012; Italian restaurant in a former body shop, known for wood-fired pizzas |
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- "The Harvest"
layers of berries, soft cheesecake, Oreo crumbs, Earl grey milk tea served w/ raspberry sorbet
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4.0 out of 5
3448 ratings |
est. 2009; house made all-natural desserts combining Asian & American flavors |
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- French Onion Soup Dumplings
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4.0 out of 5
2763 ratings |
[CLOSED]; modern bistro serving multi-ethnic share plates in order to experience multiple dishes and flavors |
View more restaurants in New York from other shows - FoodiePie.com
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